Our Menu

Served with Homemade Mignonette and Cocktail Sauce

Corvina, Red Bell Pepper Leche de Tigre, Choclo, Sweet Potatoes, Red Onion, Cilantro

Avocado, Tomato, Red Onion, Cilantro, Lime served with homemade Gluten-Free Corn Tortilla Chips

Organic Kale, Will's Caesar Dressing, Garlic Twist Crouton, Parmesan. Add grilled-roasted seasoned chicken breast +$5

Grass fed Mozzarella Di Bufala Fresca, Heirloom Tomatoes, Fresh Basil, Homemade Pesto Sauce, Drizzled with Balsamic Glaze & EVOO

3 East Coast Oysters, Herb Butter, Breadcrumbs, Lemon Half

3 East Coast Oysters, Chorizo Butter, Lime Wedges

6 Grilled-Roasted Wings served with Mango Habanero BBQ Sauce

Miso Butter-Basted Catch Of The Day Filet, Oven Roasted Seasonal Vegetables on a Cauliflower Puree garnished with Grape Tomatoes

Miso Butter-Basted 16oz Choice Ribeye Steak, Oven-Roasted Seasonal Vegetables garnished with Grape Tomatoes

Neapolitan Sauce, Shredded Mozzarella, Basil

Neapolitan Sauce, Fresh mozzarella, Grape Tomatoes, Prosciutto, Arugula, Basil, Parmesan Cheese

Parmesan Truffle Fondue, Fresh Mozzarella, Arugula, Grape Tomatoes

Neapolitan Sauce, Shredded Mozzarella, Pepperoni

Neapolitan Sauce, Shredded Mozzarella, Fresh Mozzarella, Ricotta, Parmesan

Neapolitan Sauce, Shredded Mozzarella, Cauliflower, Zucchini, Mushrooms, Roasted Red Bell Pepper

3 Constructed Tacos with Marinated Skirt Steak, Guacamole, Pico de Gallo and Sour Cream

3 Constructed Tacos with Marinated Roasted Chicken Breast topped with Red Onion and Cilantro

3 Constructed Tacos with Blackened Mahi-Mahi, Guacamole, Pico de Gallo, Sour Cream

3 Constructed Tacos with Roasted Mushrooms, Cauliflower, Zucchini, Guacamole, Tomatoes and Pico de Gallo

Smooth and Creamy Vanilla Custard topped with Caramelized Sugar Crust

Traditional Cheesecake with a Graham Cracker Crust served with a choice of toppings: Strawberry, Caramel or Chocolate

Authentic Key Lime Pie with Graham Cracker Crust

Italian pastry with a sweet, creamy Mascarpone and Ricotta cheese filling topped with powdered Sugar and Chocolate Chips

East & West Coast oysters, fresh horseradish and maracuya mignonette

White fish, fermented peppers, shallots, stone fruit and fennel

Poached local shrimp, Louis sauce and brioche toast

Croissant, biscotti, scones, bizcocho, muscadine jelly, blueberry marmalade, whipped honey and amish butter

Steak & sofrito, Chicken fricasse, Guyanese cheese with a side of rustic chimichurri

Grilled avocados, soft herbs, shallots, ginger, citrus and brioche toast

Cauliflower & manchego, country ham & pimento cheese with a side of Sambayon aioli

Farm fresh omelette, sweet maduros, gouda cheese and sambayon aioli

Marmalade burrata, grilled stone fruit, soft greens and thick ass toast

Chorizo spice rub, new born potatoes, pickled shallots and candied fresno

Egg any style, steak, avocado, refried cranberry beans on a torta roll

Seasonal squashes, local braised, tomatoes, fennel, provence garden herbs and thick ass toast

Buttermilk pancake, blueberry & lemon marmalade, merengue crumble and maple syrup

White corn masa, braised tomatillo, culantro green chiles fried or poached egg with queso fresco

2 egg any style, skillet potato, thick ass toast with a choice of candied bacon or chorizo